I looked through an old cunning folk book in the Museum archive. One recipe calls for ‘barrow water’. – Matt Adams https://t.co/2nBmqjf7gT
I looked through an old cunning folk book in the Museum archive. One recipe calls for 'barrow water'. – Matt Adams pic.twitter.com/2nBmqjf7gT
— Hookland (@HooklandGuide) June 7, 2017